Tag: zunka
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Jowar roti
Read more: Jowar rotiAn earthy, gluten-free staple that serves as the sturdy backbone of a traditional Indian thali. this sorghum flatbread is toasted until it sports beautiful charred spots and a subtle, nutty sweetness. Soft yet substantial, it is the perfect vessel for scooping up spicy curries or a simple dollop of fresh white butter.
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Pithla
Read more: PithlaA golden, velvety gram flour curry that defines Maharashtrian soul food. Tempered with crackling mustard seeds, pungent garlic, and fiery green chilies, this thick and savory dish offers a comforting warmth. Best enjoyed steaming hot with a smear of ghee, it is the ultimate rustic masterpiece that turns simple ingredients into a royal feast.
