Tag: chutney
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Green moong chilla
Read more: Green moong chillaMade from a batter of soaked whole green gram and aromatic spices, this green moong chilla is a wholesome, gluten-free breakfast that hits the perfect balance between a soft center and crispy, golden edges.
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Coconut and coriander chutney
Read more: Coconut and coriander chutneyThis chutney is the “triple treat” of condiments—cooling, zesty, and undeniably fresh. It’s the perfect companion for a crispy dosa, a plate of warm idlis, or even as a bright spread for your favorite sandwich.
