Category: Dals
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Lauki dal
Read more: Lauki dalA comforting bowl of Lauki Dal blends protein-rich lentils with tender bottle gourd. Simmered with turmeric and cumin, this wholesome dish is finished with a fragrant tempering of ghee, dried chilies, and a vibrant garnish of fresh coriander. It’s a nutritious, soul-warming staple that pairs perfectly with steamed rice or hot rotis.
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Palak or Spinach Dal
Read more: Palak or Spinach DalNourishing and vibrant, this Palak Dal is the ultimate comfort in a bowl. Fresh spinach leaves are simmered with protein-rich lentils and finished with a fragrant tempering of garlic, cumin, and dried red chilies. It is a wholesome, iron-packed staple that pairs perfectly with steamed rice or a stack of warm, buttery rotis.
